Baja Iced Tea Blend-Limited Editions

This blend of high grown Ceylon black tea from Sri Lanka and full bodied black tea form Anhuii Province in China may well be the perfect iced tea blend.

Ingredients:
Black tea blend.

Brewing Instructions:
Use 1 heaping teaspoon per 6 oz cup; heat fresh water to a roaring boil; let steep for 5-7 minutes. To make 1 quart of iced tea place 6 teaspoons of tea into an infuser and into a teapot. Pour 1 1/4 cups of boiling water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the brewed tea into your pitcher. Add ice an top-up the pitcher with cold water. ( A rule of thumb when preparing fresh brewed iced tea is to double the strength of the hot tea since it will be poured over ice and diluted with cold water)